Crockpot BBQ Meatballs Recipe | The Recipe Critic

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BBQ Meatballs are cooked in a slow cooker and smothered in a delicious barbecue sauce. They are the easiest meatball recipe you’ll ever try, and they are perfect for parties and simple appetizers.

I love good party food! Especially finger or toothpick food, because they are the perfect size for one satisfying bite. If there is a spread, you can try one of everything, and go back for seconds of the things you loved. Can you tell I love throwing a party with lots of food? If you do too, you’ll have to try this Jalapeno Popper Dip, these Chicken Bacon Ranch Pinwheels, and these amazing Strawberry Bruschetta at your next party.

Crockpot BBQ Meatballs

This BBQ meatball recipe is so quick and simple, this is a no fuss recipe that I come back to time and time again! I use frozen meatballs (yes, I don’t always make everything from scratch!). If you want to make your own meatballs, I’ve got you covered. This classic homemade meatball recipe has all of the good stuff- ground beef, onion, breadcrumbs, egg, and even cheddar cheese! They are easy and super delicious. I also love these turkey meatballs for a great alternative. If you just want to grab frozen ones from the store then I’m definitely right there with you.

I love these easy crockpot meatballs because they marinate in a sweet and savory barbecue sauce that is irresistible. If I’m not making grape jelly meatballs, then I’m making this recipe. The flavors are so bold and amazing. It’s the perfect dish for an appetizer you don’t have to think about. No turning on your oven, just throw everything in the pot and let it cook. These meatballs are also full of protein and make a delicious dinner served with rice or mashed potatoes!

Ingredients

This BBQ meatball recipe really only calls for two ingredients, frozen meatballs and bbq sauce. All of the other ingredients are to add extra flavor to the bbq sauce which are optional. If you are making your own homemade barbecue sauce, then you can add extra flavors right into your sauce. If I’m keeping this recipe simple, then I grab a bottle of my favorite sauce from the store, and add honey and brown sugar to make a simple honey bbq sauce. You can find the measurements below in the recipe card.

• Frozen Meatballs: If you want to make your meatballs from scratch, I share my meatball recipes above.
• BBQ Sauce: I have a great homemade recipe you can try, or to keep things simple just pick up your favorite brand from the store.
• Garlic Powder: This adds extra flavor. You could also add onion powder
• Honey: I like to add honey for extra depth of flavor and some sweetness. It also helps the sauce stick to the meatballs.
• Brown Sugar: This is to sweeten up the sauce, and to make the sauce really stick to the meatballs.
• Cayenne Pepper: I like to add a little spice. If you want it extra spicy, then add black pepper and chili sauce or chili powder.

BBQ Meatball Recipe

This BBQ meatball recipe is a simple dump-and-do. You just mix up your sauce, put your meatballs in the crock pot, and then dump the sauce on top. Cook on low for a few hours, and you’ve got delicious and juicy meatballs that everyone will love! If you love simple recipes, you are going to want to save this one.

1. Spray Bowl: Lightly spray a slow cooker insert with nonstick cooking spray.
2. Mix Sauce: In a bowl, add bbq sauce, honey, sugar, garlic powder, and cayenne pepper. Then mix to combine.
3. Add Meatballs: Add frozen meatballs to the slow cooker and pour the sauce on top of the meatballs. Then stir to coat the meatballs.
4. Cook: Cover and cook on low for 3-4 hours or high for 2 hours.
5. Stir: Stir the meatballs before serving! Then enjoy!